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Sweet and sour beef is a popular Chinese stir-fry dish. Here's a simple version that has great flavor and can be made in minutes. The sweet and sour sauce is light so it gently coats the beef and vegetables blending the flavors together, but not masking the taste of each ingredient. The secret to wok cooking is to achieve a crunchy texture while making sure the food is cooked through. Make ...

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Although Cinco de Mayo isn't considered a major holiday in Mexico, in the United States it's a day when many take time to celebrate Mexican culture. If you're looking for a way to spend the holiday– beyond the simple margarita and tacos combo, as delicious as it is– tres leches, a traditional Mexcian cake, will add a bit of sweetness to the event. The history of tres...

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While it may seem like a retro dish, sloppy joes are one of those can't-beat meals that are perfect for kids and adults of all ages. This hearty sandwich is made indoors but the sauce just screams of spring and summertime picnics and parties. If you don't have a grill but you still want to fill your evening with a hearty meal that has that BBQ feel, this is the perfect...

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The Kentucky Derby is tomorrow and whether you're a fan of the races or you just love an excuse to have a good cocktail, there's truly no better time to make a mint julep than on horse racing's biggest day. This no frills recipe stays true to the cocktail's Southern roots; all you'll need is bourbon, simple syrup, mint and crushed ice. Of course the drink can be made...

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If you’ re someone who struggles with what to make for dinner every night, then using seasonal fruits and vegetables as your guide may change the way you think about cooking. If you really want to get in tune with nature, then foraging is a great way to take advantage of edible wild food that grows naturally around us. For example, blow your kids’ minds when you turn...

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Fresh salmon, lime juice and spices make up this easy ceviche dinner. It’s best to partially freeze the salmon for about 15 minutes before cutting it up for the ceviche. Also, rinse your knife in cold water between each cut of the salmon. These help you cut the salmon into neat cubes. Be sure your salmon is fresh. Tell your fish server you need it to make ceviche so they can show you the best ...

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If you’ re tired of cooking the same cuts of meat every night, then consider giving pork belly a try. It's so flavorful and tender that it can make dinner at home feel like you’ re eating at a restaurant. And it's perfect for the slow cooker, making it a winning weeknight meal. 50 Easy Dinner Ideas for Busy Weeknights.

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